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Basil-Garlic Bread

Prep time 10 mins
Bake time 10 mins
Yield Makes 4 servings

Ingredients

  • 1/4 cup melted butter
  • 1 teaspoon dried basil
  • 1/4 teaspoon garlic powder
  • 1 6-ounce Italian bread loaf

How to Make It

  1. Stir together 1/4 cup melted butter, 1 teaspoon dried basil, and 1/4 teaspoon garlic powder. Cut a 6-ounce Italian bread loaf in half horizontally; brush cut sides evenly with butter mixture. Wrap loaf in aluminum foil, and bake at 350° for 10 minutes or until thoroughly heated.