Basil-Garlic Bread

Yield:

Makes 4 servings

Recipe from

Recipe Time

Prep: 10 Minutes
Bake: 10 Minutes

Ingredients

1/4 cup melted butter
1 teaspoon dried basil
1/4 teaspoon garlic powder
1 6-ounce Italian bread loaf

Preparation

Stir together 1/4 cup melted butter, 1 teaspoon dried basil, and 1/4 teaspoon garlic powder. Cut a 6-ounce Italian bread loaf in half horizontally; brush cut sides evenly with butter mixture. Wrap loaf in aluminum foil, and bake at 350° for 10 minutes or until thoroughly heated.

Note:

Melody Lee, Dothan, Alabama,

September 2005