Basic White Bread
- 1 cup milk
- 1 tablespoon butter or margarine
- 3 cups bread flour
- 1 tablespoon sugar
- 3/4 teaspoon salt
- 1 package active dry yeast
- 1. Add ingredients to bread machine pan according to manufacturer's directions.
- 2. Select basic cycle.
- 3. Remove baked loaf from pan at once. Cool on a rack at least 15 minutes before slicing. Serve hot, warm, or cool.
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