Yield
about 4 dozen

How to Make It

Step 1

Cream butter in a medium mixing bowl; gradually add sugar, beating until light and fluffy. Add egg and almond extract; beat well.

Step 2

Combine flour, baking powder, and salt in a small mixing bowl; gradually add to creamed mixture, stirring well after each addition.

Step 3

Press dough from a cookie press onto ungreased cookie sheets, following manufacturer's instructions. Bake at 400° for 6 to 8 minutes. Remove from cookie sheets, and cool on wire racks.

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