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Basic Crostini

Basic Crostini

Golden, toasted Basic Crostini serves as a savory base for most spreads or chutneys on your appetizer table.

Cooking Light DECEMBER 2011

  • Yield: Serves 10 (serving size: 4 crostini)

Ingredients

  • 40 (1/4-inch-thick) baguette slices
  • Cooking spray

Preparation

Preheat oven to 400°. ­Arrange baguette slices on 2 baking sheets. Coat slices with cooking spray. Bake, 1 sheet at a time, at 400° for 10 minutes or until golden brown and toasted. Cool completely on a wire rack.

Note:

Make-ahead tip: Bake crostini, and cool completely; store in an airtight container at room temperature for up to two days.

Nutritional Information

Amount per serving
  • Calories: 90
  • Fat: 1.7g
  • Saturated fat: 0.0g
  • Sodium: 184mg
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Basic Crostini recipe

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