Basic Crostini

Golden, toasted Basic Crostini serves as a savory base for most spreads or chutneys on your appetizer table.

Yield: Serves 10 (serving size: 4 crostini)
Recipe from Cooking Light

More From Cooking Light

Nutritional Information

Amount per serving
  • Calories: 90
  • Fat: 1.7g
  • Saturated fat: 0.0g
  • Sodium: 184mg

Ingredients

  • 40 (1/4-inch-thick) baguette slices
  • Cooking spray

Preparation

  1. Preheat oven to 400°. ­Arrange baguette slices on 2 baking sheets. Coat slices with cooking spray. Bake, 1 sheet at a time, at 400° for 10 minutes or until golden brown and toasted. Cool completely on a wire rack.
Note:

Make-ahead tip: Bake crostini, and cool completely; store in an airtight container at room temperature for up to two days.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Basic Crostini Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy