ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Basic Barbecued Chicken

Yield 4 servings


  • 1 cup vegetable oil
  • 1/2 cup vinegar
  • 1/8 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 (3 1/2- to 4-pound) broiler-fryer, quartered

How to Make It

  1. Combine first 5 ingredients; stir well. Place chicken, skin side down, on grill. Grill over medium coals 50 to 60 minutes or until tender, turning chicken every 10 minutes. Brush with sauce during last 20 minutes.

Oxmoor House Homestyle Recipes