Barcelona Hot Chocolate

alone its too bitter but i added some bailey's irish creme and it sweetened it up perfectly!

I tweaked it to our taste and it was very good but realistically made two mug servings. I used half and half instead of 1% milk, added two tbs white sugar, a few drops of vanilla extract and topped it with freshly whipped cream.

This was awesome! I am a big fan of dark chocolate, I find milk chocolate to be overly sweet, so where others found this bitter it was really perfect for me. I also used regular whipped cream because it was what I had on hand. This added a bit of sweetness to slightly bitter taste. Everyone I servered this thought it was unbelievably good. Would make over and over again.