Hands-On Time
2 Mins
Total Time
30 Mins
Yield
Serves 15 (serving size: 2 tablespoons)

This homemade sauce is sweet with just a touch of spice, perfect for kids and adults. If you want to make this gluten free, check the label on your Worcestershire sauce; it may contain gluten.

 

How to Make It

Step 1

Combine all ingredients in a small saucepan, stirring with a whisk until smooth. Bring to a boil; reduce heat, and simmer 25 minutes, stirring occasionally. Cool completely. Cover and store in refrigerator up to 2 weeks.

Step 2

Tip: I have gone a bit crazy trying to get high-fructose corn syrup out of my kids' diet, so I've started buying organic ketchup, which doesn't have any. It's delicious.

Cooking Light Real Family Food

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