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Barbecue Rub

Barbecue Rub

This recipe goes with Low-and-Slow Baby Back Ribs

Southern Living NOVEMBER 2003

  • Yield: about 3 cups

Ingredients

  • 1 cup firmly packed dark brown sugar
  • 1/2 cup granulated garlic
  • 1/2 cup kosher salt
  • 1/2 cup paprika
  • 2 tablespoons granulated onion
  • 1 tablespoon dry mustard
  • 1 tablespoon Creole seasoning
  • 1 tablespoon chili powder
  • 1 tablespoon ground red pepper
  • 1 tablespoon ground cumin
  • 1 tablespoon ground black pepper

Preparation

Stir together all ingredients in a bowl. Store in an airtight container.

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Barbecue Rub recipe

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