Barbecue Butter

Recipe from Coastal Living

More From Coastal Living


Ingredients

  • 8 garlic cloves, minced
  • 1 pound butter, softened and divided
  • 1/3 cup finely chopped shallots
  • 1 tablespoon paprika
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons cold veal stock (optional)
  • 2 tablespoons chopped fresh rosemary
  • 1 1/2 teaspoons chopped fresh thyme
  • 1 1/2 teaspoons freshly ground black pepper
  • 1 1/2 teaspoons salt
  • 1/8 teaspoon ground red pepper
  • 1 teaspoon Worcestershire sauce

Preparation

  1. Combine garlic and 1 tablespoon butter in a microwave-safe bowl. Cover with plastic wrap, microwave on high 2 minutes or until soft, and let cool. Repeat with shallots and 1 more tablespoon butter.
  2. Beat remaining butter at medium speed with a mixer until light and fluffy. Add garlic butter, shallot butter, and remaining ingredients; beat until combined. Form into a 1 1/2-inch-thick log. Chill until firm. (Remaining butter can be stored in the freezer for 1 month.)
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Barbecue Butter Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy