Barbara Sterner's Zucchini Bread

Yield: 2 servings ( Serving Size: loaves )
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Ingredients

  • 1/2 cup(s) oil
  • 3/4 cup(s) apple sauce
  • 2 cup(s) sugar
  • 2 eggs
  • 2 egg whites
  • 3 cup(s) zucchini
  • 2 teaspoon(s) soda
  • 1 teaspoon(s) salt
  • 1/2 teaspoon(s) baking powder
  • 1 teaspoon(s) cinnamon
  • 1 teaspoon(s) cloves
  • 1 teaspoon(s) vanilla
  • 3 cup(s) flour
  • 2/3 cup(s) raisins
  • 2/3 cup(s) nuts

Preparation

  1. Mix together oil, apple sauce and sugar. Mix in eggs and egg whites. Mix in dry ingredients and pour into two bread pans.
February 2013

This recipe is a personal recipe added by angellclark and has not been tested or endorsed by MyRecipes.

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