Bananas Foster Gratin

Get all the flavor without the flaming in this version of the famous dessert.

Yield: Makes 4 servings
Recipe from Southern Living

More From Southern Living

Recipe Time

Cook Time:
Prep Time:
Bake: 10 Minutes


Ingredients

  • 1/4 cup firmly packed light brown sugar
  • 3 tablespoons water
  • 1 tablespoon dark rum
  • 1/4 teaspoon ground cinnamon
  • 2 teaspoons butter
  • 4 medium-size ripe bananas
  • 1 almond biscotti, crushed (about 1/3 cup)
  • Vanilla ice cream

Preparation

  1. 1. Stir together first 4 ingredients in a 10-inch skillet over medium heat; bring to a boil. Reduce heat to medium-low, and simmer, stirring constantly, 2 minutes. Remove from heat, and stir in butter.
  2. 2. Slice bananas diagonally. Add to brown sugar mixture in skillet, tossing to coat.
  3. 3. Spoon banana mixture evenly into 4 lightly greased (1- to 1 1/2-cup) gratin dishes or a shallow, lightly greased 1-qt. baking dish.
  4. 4. Bake at 450° for 10 minutes or until bubbly. Remove from oven, and sprinkle evenly with biscotti crumbs. Serve warm with vanilla ice cream.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Bananas Foster Gratin Recipe at a Glance

More Recipes Like This

advertisement
  1. Enter at least one ingredient

Indulge your cravings!

Daily Indulgence
Free Daily Indulgence Newsletter: You'll get our most indulgent sweets and savory treats.
We Respect Your Privacy. Privacy Policy