Banana-Strawberry-Lime Sorbet

Have extras or want to enjoy it later? Spoon the pureed mixture into small paper cups and freeze with an ice-pop stick in the center until firm.

Yield: 4
Cost per Serving: $.74
Recipe from All You

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Recipe Time

Prep Time:

Nutritional Information

Amount per serving
  • Calories: 99
  • Fat: 1g
  • Fiber: 3g
  • Protein: 1g
  • Carbohydrate: 27g
  • Sodium: 3mg


  • 2 very ripe bananas, peeled, sliced and frozen
  • 1 cup frozen, unsweetened strawberries
  • 2 limes, peeled and quartered
  • 2 tablespoons sugar


  1. Place all ingredients in bowl of a food processor. Blend until mixture has the consistency of ice cream. Divide among 4 bowls and serve, topped with extra strawberries or whipped cream, if desired.
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