Have extras or want to enjoy it later? Spoon the pureed mixture into small paper cups and freeze with an ice-pop stick in the center until firm.
Prep: 10 Minutes
Fat 1 g
Fiber 3 g
Protein 1 g
Carbohydrate 27 g
Sodium 3 mg
2 very ripe bananas, peeled, sliced and frozen
1 cup frozen, unsweetened strawberries
2 limes, peeled and quartered
2 tablespoons sugar
Place all ingredients in bowl of a food processor. Blend until mixture has the consistency of ice cream. Divide among 4 bowls and serve, topped with extra strawberries or whipped cream, if desired.