Prep Time
5 Mins
Total Time
5 Mins
Yield
1 serving (serving size: 1/2 cup)

Homemade ice cream is easier than you ever imagined! More important, this version is low in sugar and calories and high in omega-3s, fiber, and Resistant Starch.

Resistant Starch: 4 g

How to Make It

Place frozen banana pieces and milk in a blender or food processor; process until thick. Top with walnuts.

The CarbLovers Diet

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