Banana Daiquiri


  • .75 ounce Captain Morgan Original Spiced Rum
  • .5 ounce crème de banana
  • 1.25 ounces sweet and sour mix
  • 1 cup crushed ice
  • 1 slice lemon


  1. Add Captain Morgan Original Spiced Rum, crème de banana, sweet and sour mix, crushed ice, and ripe banana in a blender.

    Blend until smooth and pour into glass.

    Garnish with cherry and lemon.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Banana Daiquiri Recipe at a Glance

More Recipes Like This

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy