Banana Cream Pie

  • Jocilyn Posted: 12/29/10
    Worthy of a Special Occasion

    Not bad and pretty easy.

  • sandyeastman Posted: 08/21/09
    Worthy of a Special Occasion

    hi, i am 12 year old boy and i made this pie no problem. it is very simple if you take your time. i did not use ginger snaps but i did use nilla wafers, it adds more flaver and provents the crust from hardening to the point where you can't harly tell if it's a rock or crust. i highly recomend it. oh and a little cinimon on the top adds an awesome presentation.

  • Daniellelee Posted: 12/01/10
    Worthy of a Special Occasion

    Made this for Thanksgiving. Sooo good. I did use a premade crust and it turned out great. Next time I will try the Nilla wafers.

  • MeganCalPoly Posted: 09/30/10
    Worthy of a Special Occasion

    Love, love, love this recipe! Everyone I've made it for has loved it. I too used Vanilla Wafers; I think they taste better. I threw them in my food processor to make it easier on myself.

  • LISAROSE40 Posted: 05/23/13
    Worthy of a Special Occasion

    I will skip the margarine thank you because it is ONLY one molecule away from PLASTIC!!!! OMG PEOPLE, SERIOUSLY??

  • halahanchett Posted: 09/26/13
    Worthy of a Special Occasion

    super easy and delicious.....I ruined it by not waiting 4 hours before cutting a slice.

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