This was an easy recipe that had delicious results!
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- 3 or 4 bananas smashed
- 1/3 cup(s) butter melted
- 1 cup(s) sugar
- 1 egg beaten
- 1 teaspoon(s) vanilla
- 1 teaspoon(s) baking soda
- 1 pinch(s) salt
- 1 1/2 cup(s) flour
- No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve.
- Yield: Makes one loaf.
This recipe is a personal recipe added by hpflu11 and has not been tested or endorsed by MyRecipes.
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Banana Bread Recipe at a Glance
- COURSE: Desserts