Balsamic Vinaigrette
Ingredients
- 1/3 cup extra-virgin olive oil
- 1/4 cup balsamic vinegar
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
Preparation
- Combine all ingredients in a small jar; cover tightly, and shake vigorously.
Balsamic Vinaigrette Recipe at a Glance
- COURSE: Salad Dressings
- CONVENIENCE: Entertaining, Make-Ahead
- CUISINE: American
- DIETARY CONSIDERATION: Gluten-Free
- OCCASION: Summer
- PUBLICATION: Coastal Living
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