Balsamic Tomato Salad

recipe
total time: 5 minutes

Yield:

4 servings.

Recipe from

Oxmoor House

Nutritional Information

Calories 28
Caloriesfromfat 6 %
Fat 0.2 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.7 g
Carbohydrate 6.5 g
Fiber 1 g
Cholesterol 0.0 mg
Iron 0.0 mg
Sodium 207 mg
Calcium 0.0 mg

Ingredients

4 plum tomatoes
2 green onions
1/4 cup fat-free balsamic vinaigrette
Cracked black pepper (optional)

Preparation

Combine 4 plum tomatoes, 2 green onions, chopped, and 1/4 cup fat-free balsamic vinaigrette. Sprinkle with cracked black pepper, if desired.

Note:

Cooking Light 5-Ingredient 15-Minute Cookbook

January 1999
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