Balsamic-Dijon Vinaigrette

Balsamic-Dijon Vinaigrette for Mixed Greens salad

Yield: 8 servings ( Serving Size: makes 1/2 cup )
Community Recipe from

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 3 tablespoon(s) balsamic vinegar
  • 2 teaspoon(s) Dijon Mustard
  • 1/2 teaspoon(s) kosher salt
  • 1/3 cup(s) olive oil
  • 1/4 teaspoon(s) pepper

Preparation

  1. In a small bowl or jar, whisk or shake together the oil, vinegar, mustard, salt and pepper.
August 2010

This recipe is a personal recipe added by FrancesNance01 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Balsamic-Dijon Vinaigrette Recipe at a Glance

More Recipes for Main Dishes

advertisement
  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy