- Calories 52
- Fat 3.2g
- Satfat 1.3g
- Protein 3.6g
- Carbohydrate 3.2g
- Cholesterol 6mg
- Iron 1.3mg
- Sodium 248mg
- Caloriesfromfat 55%
- Fiber 1.3g
- Calcium 90mg
Balsamic Asparagus
Slightly sweet balsamic vinegar and sharp Parmesan cheese are tasty partners for tender asparagus spears.
How to Make It
Place asparagus in a microwave-safe dish; cover with plastic wrap. Microwave at HIGH 4 to 5 minutes or until crisp-tender. Drizzle with vinegar and oil. Sprinkle with salt, pepper, and cheese.
Oxmoor House Healthy Eating Collection
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