Baked Ziti
Baked meaty pasta dish.
Yield: 5 servings
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Ingredients
- 1 pound(s) ground beef (80/20 or better)
- 1 box(es) ziti pasta al dente
- 1 jar(s) marinara sauce
- 1/2 pound(s) mozzarella cheese shredded
- parmesan cheese to taste
Preparation
- Cook noodles to al dente, drain and place in baking dish. Brown beef with Italian seasoning, salt n pepper and minced garlic or garlic powder to taste, add to sauce bring to simmer, pour over noodles and add cheese. Bake at 400 20 min, or until cheese slightly brown on edges.
January 2012
This recipe is a personal recipe added by RebekahDowns and has not been tested or endorsed by MyRecipes.
Baked Ziti Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Quick/Easy
- CUISINE: Italian
- MAIN INGREDIENT: Pasta
- COOKING METHOD: Bake
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