Yield
4 servings

How to Make It

Step 1

Sprinkle chops with salt; dredge in flour. Dip chops in egg; dredge in breadcrumbs.

Step 2

Brown chops in bacon drippings in a large skillet over medium heat. Transfer chops to a 12- x 8- x 2-inch baking dish. Pour hot water around chops. Bake at 350° for 45 minutes or until chops are tender.

Oxmoor House Homestyle Recipes

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