Yield
4 servings

heat oil in saute pan over med hi heat preheat oven 425 squeeze sprinkle lemon juice over tilapia and set aside chop the shrimp small heat oil in saute pan add chopped green onion, garlic, spinach, sea salt and pepper.

How to Make It

Step 1

preheat oven 425

Step 2

squeeze sprinkle lemon juice over tilapia and set aside

Step 3

chop the shrimp small

Step 4

heat oil in saute pan

Step 5

add chopped green onion, garlic, spinach. sea salt and pepper if you want

Step 6

simply toss until spinach begins to wilt

Step 7

in baking dish sprayed w non stick spray or coat w olive oil place 2 pieces of fish side by side

Step 8

sprinkle w old bay seasoning if you want

Step 9

mix shrimp w cooked spinach mixture and divide between fish in baking dish (i also added in some of the Japanese breading just sprinkled it in)

Step 10

i then sprinkled the mozzarella cheese on top

Step 11

top with other fillet and bake for 20 min or till cooked through

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