Baked sweet onion rings

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  • 2/3 cup(s) dried bread crumbs
  • 1/2 cup(s) egg substitute
  • 1/4 teaspoon(s) pepper
  • 1/2 teaspoon(s) salt


  1. combine bread crumbs, salt and pepper. Dip onion rings into egg, then roll in crumb mixture.
  2. Place on baking sheet coated with cooking spray. Baker at 425 for 15-18 minutes. turn once.

  3. 1 serving 66 calories
March 2010

This recipe is a personal recipe added by semily and has not been tested or endorsed by MyRecipes.

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