Baked Scallops au Gratin is a dish that's sure to impress guests. With only 5 ingredients and taking less than 20 minutes to prepare, you'll have a 5-star meal in no time.
Place scallops in a lightly greased 1-quart baking dish.
Combine breadcrumbs and remaining ingredients, and sprinkle over scallops.
Bake at 425° for 15 minutes or until scallops are opaque and topping is golden.
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