Baked Salmon with Dill

Comments and Reviews 1-10 of 11

  • 3sacharm Posted: 11/14/08
    Worthy of a Special Occasion

    This recipe was awesome. Very easy to make in a very short time. The dill and lemon were great together. This is definitely going on my dinner rotation. This recipe is good for weeknights as well as for company. I would not change a thing.

  • LaniBird Posted: 03/02/09
    Worthy of a Special Occasion

    I needed a way to use the fresh dill from my new AeroGarden, and this one was a good one. My family really enjoyed this one. Super simple and quick to make!

  • MommyG Posted: 01/03/10
    Worthy of a Special Occasion

    Quick and easy to make. Family favorite (including finicky kids). I bake mine with the lemons on top...cuts the "fishy" smell/taste...take off before serving. Delicious.

  • tomissister Posted: 08/14/09
    Worthy of a Special Occasion

    I have been making this for years. It is my favorite salmon dish! I do not always have fresh dill but dried dill works, too. Add a fresh spinach salad and you have a light, healthy meal! Yummy!

  • denhay Posted: 03/30/10
    Worthy of a Special Occasion

    This is one of my family's favorite salmon recipes, definitely the easiest. I've been cooking it for a few years now. Delicious!

  • tiffaniemcbride Posted: 07/05/10
    Worthy of a Special Occasion

    I always leave out the lemon and serve this with sauteed onions and scrambled eggs for a delicious breakfast...don't forget the whole wheat toast.

  • Chicagobsw Posted: 07/15/11
    Worthy of a Special Occasion

    My #1 go-to for a quick, delicious salmon dinner. Light and airy, perfect for summertime with a glass of white wine. Perfect :-)

  • Traeluvsfood Posted: 12/16/11
    Worthy of a Special Occasion

    Amazing dinner. My boyfriend loved it and he's very picky. Definitely cooked the salmon longer than the 10 recommended mins. Closer to 17. MUST MAKE

  • steponme Posted: 03/26/13
    Worthy of a Special Occasion

    I love salmon and there aren't too many salmon recipes that I don't like; this is a good, simple and fast one.

  • Charismagic Posted: 02/24/13
    Worthy of a Special Occasion

    May need longer with a thick fillet (closer to 20 min), but other than that perfect.

  • sxmcwhi Posted: 05/29/12
    Worthy of a Special Occasion

    Had to cook a bit longer for high altitude - this recipe is delicious and was enjoyed by the whole family. Thank you for sharing it.

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