Clean as many potatoes as needed for the desired amount of servings, generally 1 potatoe for each person.
Stick a fork into the potatoe in many places. This allows the steam to escape and not split the potatoe.
Cover in Foil and place in crock pot on high for 2-4 hours, or on low for 8-10 hours.
Serve with favorite fixings. (See options listed above).
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