Baked Macaroni & Cheese

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  • 1 pound(s) macaroni cook according to package directions.
  • 1 pound(s) grated sharp cheddar cheese
  • 16 ounce(s) cottage cheese
  • 16 ounce(s) sour cream
  • 1/2 cup(s) grated parmesan cheese
  • 2 whole(s) eggs


  1. Mix cheeses, and sour cream in a large bowl. Add hot pasta and toss to coat. Add salt and pepper to taste. Pour into a 9x13 pan that has been sprayed with vegetable spray.

  2. Mix 2 cups bread crumbs, 1 stick of butter and dried pasley flakes to put on top of the casserole.

  3. Bake at 350 for 30 minutes.
September 2013

This recipe is a personal recipe added by Melody6kids and has not been tested or endorsed by MyRecipes.

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