Yield
8 servings

How to Make It

Step 1

Place ham slice in a 12- x 8- x 2-inch baking dish. Bake, uncovered, at 350° for 30 minutes.

Step 2

Combine water, vinegar, sugar, and mustard; pour over ham. Bake, uncovered, an additional 30 minutes. Remove ham to a warm serving dish, reserving ham drippings.

Step 3

Combine ham drippings and flour in a saucepan. Cook over medium heat, stirring constantly, until thickened. Serve sauce over warm ham.

Oxmoor House Homestyle Recipes

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