Very easy, could easily customize herbs and amount of oil. Have made this multiple times.
Baked Garlic Fries
Photo: Kate Sears; Styling: Elizabeth Blake
Add a side of Baked Garlic Fries to your meal. Simple ingredients lend bold flavor to this favorite finger food.
Yield: Serves: 4
Cost per Serving: $.27
Recipe from
More From Allyou
Recipe Time
Cook Time:
Prep Time:
Nutritional Information
Amount per serving
- Calories: 179
- Fat: 4g
- Saturated fat: 0.0g
- Protein: 4g
- Carbohydrate: 34g
- Fiber: 3g
- Cholesterol: 0.0mg
- Sodium: 591mg
Ingredients
- 1 tablespoon vegetable oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon pepper
- 2 large russet potatoes, scrubbed and cut into 24 wedges
Preparation
- Preheat oven to 400°F. Mist a baking sheet with cooking spray. In a large bowl, combine oil, salt, garlic powder, paprika and pepper. Add potatoes and toss to coat. Spread in single layer on prepared baking sheet. Bake 15 minutes. Turn over potatoes; bake until tender and browned, about 15 minutes longer.
Baked Garlic Fries Recipe at a Glance
- COURSE: Side Dishes/Vegetables
- CONVENIENCE: Family, Kid-Friendly
- MAIN INGREDIENT: Vegetables
- DIETARY CONSIDERATION: Low Cholesterol, Low Saturated Fat, Meatless
- COOKING METHOD: Bake
- PUBLICATION: All You
More Recipes for Side Dishes/Vegetables
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Southwestern Smothered Fries
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Oven-Baked Potato Pancakes
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