Baked French Toast

Photo: jenniferld87

Yield: 1 serving
Community Recipe from

Ingredients

  • 1 pinch(s) love

Preparation

  1. Ingredients:

  2. 4 eggs
  3. 2/3 cup milk
  4. 6 tablespoons melted butter, divided
  5. 2 tablespoons sugar
  6. 1/2 teaspoon cinnamon, divided
  7. 1 teaspoon vanilla
  8. 8 pieces hearty bread (cottage or French)
  9. 1/2 cup real maple syrup

  10. Directions:

  11. Preheat oven to 350°F. Butter 2 baking sheets.

  12. Whisk together eggs, milk, 4 tablespoons melted butter, sugar, 1/4 teaspoon cinnamon, and vanilla in a large, shallow dish. Cut bread slices into thirds to make sticks, then dip in egg mixture and place onto prepared baking sheets, 12 sticks to a sheet. Bake for 15-20 minutes, or until golden brown, flipping halfway through.

  13. For Cinnamon Maple Syrup:
  14. Heat remaining butter, cinnamon, and maple syrup in a small saucepan over low heat. Stir until butter is melted. Serve warm.
September 2013

This recipe is a personal recipe added by jenniferld87 and has not been tested or endorsed by MyRecipes.

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