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Baked Croutons

Yield about 3 1/2 cups


  • 6 slices bread

How to Make It

  1. Remove crust from bread slices. Cut bread into 3/8-inch cubes.

  2. Place bread cubes on an ungreased baking sheet. Bake at 350°, stirring occasionally, for 20 minutes or until crisp and lightly browned.

Oxmoor House Homestyle Recipes