Yum! Thanks for sharing. I added garlic to my sauce and served it with pan seared, well seasoned, tilapia and pickled onions.
Baja Sauce
Yield: 1 1/2 cups
Recipe from
Ingredients
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 2 teaspoons Mexican seasoning*
- 1 small jalapeño pepper, seeded and diced
- 1/4 cup fresh lime juice
- 1/2 cup chopped fresh cilantro
Preparation
- Combine all ingredients; stir well.
- *We tested with Via Nueva Pico de Gallo seasoning.
Baja Sauce Recipe at a Glance
- COURSE: Sauces/Condiments
- CONVENIENCE: Entertaining, Quick/Easy
- CUISINE: American, California, Southwest
- MAIN INGREDIENT: Fruits
- DIETARY CONSIDERATION: Gluten-Free
- OCCASION: Cinco de Mayo, Father's Day, July 4th, Labor Day, Memorial Day, Mother's Day
- PUBLICATION: Coastal Living
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