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Bagel Chips

Total time 10 mins
Yield 4 servings.
It's easier than you think to make homemade bagel chips!  Simply slice your bagel of choice, coat in cooking spray, and bake until golden brown and crispy. 

Ingredients

  • 2 bagels, thinly sliced
  • Butter cooking spray

Nutrition Information

  • calories 140
  • caloriesfromfat 8 %
  • fat 1.2 g
  • satfat 0.1 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 5.2 g
  • carbohydrate 26.5 g
  • fiber 1 g
  • cholesterol 0.0 mg
  • iron 0.0 mg
  • sodium 265 mg
  • calcium 0.0 mg

How to Make It

  1. Slice 2 bagels into thin slices, using a serrated knife. Coat slices with butter-flavored cooking spray. Bake at 350° for 5 minutes or until crisp.

Cooking Light 5-Ingredient 15-Minute Cookbook