The Baconator

Photo: Antonis Achilleos; Styling: Gerri Williams for James Reps

Made with cream cheese, bacon, and a splash of Worcestershire, The Baconator is the perfect topper for dressing up your plain burgers.

This recipe goes with The Buffalo Wing-Blue Cheese Burger, The American Classic, The Caprese Burger, The Basic Burger, The Bacon Cheeseburger, The Patty Melt, The Fried Egg-Olive Burger, The California Burger

Recipe from All You

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Ingredients

  • 8 ounces cream cheese, at room temperature
  • 4 slices bacon, cooked and crumbled
  • 1 tablespoon Worcestershire sauce

Preparation

  1. Combine softened cream cheese with crumbled bacon and Worcestershire sauce. Use a fork to blend. Serve at room temperature.
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