Bacon-Wrapped Potatoes with Queso Blanco Dip

  • Sharlynn Posted: 02/18/13
    Worthy of a Special Occasion

    I prepared the potatoes for a crowd for breakfast. They were a huge hit with most but I thought they needed more of a "kick" than just using the salt and pepper. Will play around with the spices next time. I did not prepare the dip.

  • roxykooks Posted: 02/19/13
    Worthy of a Special Occasion

    You say "it needed more kick" but didn't make the dip...your kidding me...if you had, maybe you would have found your KICK.. Delish...just as is..with the dip.

  • lucky79tr Posted: 02/25/13
    Worthy of a Special Occasion

    This was an excellent side dish. Made it with chicken tostadas and the dip went well with the tostadas as well. I will certainly be making this again.

  • AmyAlumna Posted: 02/04/13
    Worthy of a Special Occasion

    We prepared the potatoes (not the dip) for a New Year's Eve party. Fantastic! And easy! We used regular cut - not center cut - bacon and cut the strips in half. There was plenty to wrap around the potato slices. We also used a very high quality red potato. Delicious! and EASY!

  • rainboltmrv Posted: 02/22/13
    Worthy of a Special Occasion

    The potatoes were yummy and the dip was the perfect finishing touch. It definitely provided the kick! If you aren't going to prepare the dip it does take a lot from the recipe but I guess you could add other spices. I just think you are missing out on something special without the dip. I prepared these for my husband and he loved them. Definitely will prepare them for company soon.

  • Pamgardentrolle Posted: 07/06/13
    Worthy of a Special Occasion

    Bacon wraped potatoes are genius! Dip leaves something to be desired


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