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Community Recipe
from [disneydork11]

Bacon-Wrapped Chicken Tenders

  • Yield: 4 servings

Ingredients

  • 8 fresh sage leaves
  • 8 Chicken tenders
  • 8 slice(s) bacon
  • 1/2 teaspoon(s) extra-virgin olive oil

Preparation

Place a sage leaf on each chicken tender, then wrap each with a bacon slice. In a large slillet, heat oil over medium-high. Add tenders, sage side down, and cook until fat is renderes and bacon is browned, about 6 minutes. Flip and cook until tenders are cooked through, 6 minutes. With tongs, transfer to a wire rack set on a rimmed baking sheet to drain.

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Bacon-Wrapped Chicken Tenders recipe

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