Bacon-Wrapped Breadsticks

Photo: psfreeman

A recipe from an Italian restaurant. From Wendy Domres: West Bend, Wisconsin. Recipe published in Taste of Home August/September 2010.

Yield: 24 servings
Community Recipe from

Recipe Time

Prep Time:
Cook Time:


Ingredients

  • 24 bacon strips
  • 2 11-ounce tubes refrigerated breadsticks
  • 1 cup(s) grated Parmesan cheese
  • 2 teaspoon(s) garlic powder

Preparation

  1. • Wrap a bacon strip around each breadstick; place on baking sheets. Bake at 375° for 15-20 minutes or until golden brown.
  2. • In a shallow bowl, combine cheese and garlic powder. Roll warm breadsticks in cheese mixture. Yield: 2 dozen.
August 2011

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Bacon-Wrapped Breadsticks Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy