Bacon-Wrapped BBQ Chicken Kabobs

Yield: 0 servings ( Serving Size: servings )
Community Recipe from

Recipe Time

Cook Time:
Prep Time:


  • 6 slice(s) Bacon, cut in half crosswise
  • 2/3 cup(s) BBQ sauce
  • 12 Chicken Tenders
  • 1/3 cup(s) Chili sauce
  • 12 Wooden Scewers
  • 1 1/2 tablespoon(s) Worcestershire sauce


  1. 1. wish together first 3 ingredients in a large shallow dish or zip-top plastic freezer bag; add chicken, turning to coat. Cover or seal and chill 1 hour, turning once.

  2. 2. Soak wooden skewers in water for 30 minutes.

  3. 3. Preheat grill to 350 (medium high). Microwave bacon, in 2 batches at High for 1 minute. Let cool 5 minutes.

  4. 4. Remove chicken from marinade and discard marinade. Place 1 bacon piece on top of each chicken tender; thread 1 bacon topped chicken tener onto each skewer.

  5. 5. Grill kabobs, covered with grill lid, 5 to 6 minutes on each side or until done.
September 2012

This recipe is a personal recipe added by terimay122 and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Bacon-Wrapped BBQ Chicken Kabobs Recipe at a Glance

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy