Bacon Waffles serve as the savory base to crispy pecan-crusted chicken tenders. We like this duo for brunch but good for supper, too.
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Total: 35 Minutes
- Bacon Waffle Mix
- 1 1/4 cups milk
- 1/4 cup butter, melted
- 2 large eggs
- Place Bacon Waffle Mix in a medium bowl; stir in milk, melted butter, and eggs. Cook in a preheated oiled waffle iron until done.
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