Crumbled bacon makes up part of the dry mixture in Bacon Waffle Mix.
Whisk together flour, sugar, baking powder, kosher salt, and bacon. Store mix in refrigerator in an airtight container up to 1 week.
TO MAKE BACON WAFFLES: Place Bacon Waffle Mix in a medium bowl; stir in 1 1/4 cups milk, 1/4 cup melted butter, and 2 large eggs. Cook in a preheated oiled waffle iron until done.
PACKAGE MIX IN: Party Treat Boxes ($95 for 12; donnahay.com.au)
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