Bacon-Onion Dip

Bacon-Onion Dip Recipe
Photo: Beth Dreiling Hontzas; Styling: Mary Beth Wetzel/Zenobia
This appetizing Bacon-Onion Dip boasts minimal prep time and pairs perfectly with assorted fresh vegetables.
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Yield:

Makes 1 3/4 cups

Recipe from

Southern Living

Recipe Time

Prep: 10 Minutes
Total: 10 Minutes

Ingredients

1 (8-oz.) container sour cream
1/2 cup cooked and crumbled bacon
2 tablespoons green onions, sliced
3 tablespoons buttermilk
1 tablespoon horseradish
2 teaspoons fresh lemon juice
1/4 teaspoon pepper
1/2 teaspoon salt
Garnish: chopped fresh chives, black pepper

Preparation

1. Stir together first 8 ingredients. Cover and chill until ready to serve (up to 24 hours). Garnish, if desired.

TRY THIS TWIST

Blue Cheese-Bacon-Onion Dip: Stir in 1 (4-oz.) package crumbled blue cheese.

Note:

October 2009
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