Bacon And Egg Sandwich Spread

Recipe from


Ingredients

6 slices bacon, cooked and crumbled
2 hard-cooked eggs, chopped
2 tablespoons sweet pickle relish
1 tablespoon mayonnaise
White bread slices

Preparation

Combine bacon, egg, pickle relish, and mayonnaise in a small mixing bowl; mix well. Cover and chill until ready to use. Spread on bread slices to serve.

Note:

Oxmoor House Homestyle Recipes

January 1984