Prep Time
15 Mins
Cook Time
20 Mins
Yield
4 servings (serving size: 1 sandwich)

How to Make It

Step 1

Slice eggs in half lengthwise, and remove yolks. Discard 4 yolks. Chop egg whites and remaining 2 yolks. Add mayonnaise, green olives, mustard, salt, and pepper to eggs. Stir gently.

Step 2

Spread egg mixture over 4 bread slices; place 2 bacon slice halves and 1/4 cup arugula over egg mixture. Top each with 1 bread slice.

Oxmoor House Healthy Eating Collection

Ratings & Reviews