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Community Recipe
from [psfreeman]

Bacon Cheddar Frittata

This recipe is easy to put together and bakes quickly. From Carrie Bonikowske: Stevens Point, Wisconsin. Recipe published in Cooking for 2 Spring 2005.

  • Yield: 2 servings
  • Prep time:5 Minutes
  • Cook time:15 Minutes

Ingredients

  • 3 eggs
  • 1/2 cup(s) 2% milk
  • 1 green onion, chopped
  • 1 tablespoon(s) butter, melted
  • 1/4 teaspoon(s) salt
  • Dash pepper
  • 1/2 cup(s) shredded cheddar cheese
  • 1 bacon strip, cooked and crumbled

Preparation

• In a bowl, whisk the eggs, milk, onion, butter, salt and pepper. Pour into a shallow 3-cup baking dish coated with cooking spray. Sprinkle with cheese and bacon. Bake, uncovered, at 400° for 12-15 minutes or until eggs are set.

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Bacon Cheddar Frittata recipe

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