Baby Greens With Molasses Vinaigrette

Recipe from

Recipe Time

Prep: 15 Minutes
Total: 15 Minutes

Ingredients

1/3 cup olive oil
1/4 cup apple cider vinegar
2 tablespoons molasses
1 tablespoon coarse-grained Dijon mustard
1 garlic clove, minced
3/4 teaspoon kosher salt
1/2 teaspoon pepper
1 (5-oz.) package spring greens mix, thoroughly washed
1/4 red onion, thinly sliced
Cornbread croutons

Preparation

Whisk together olive oil, vinegar, molasses, Dijon mustard, garlic, kosher salt, and pepper. Toss desired amount of dressing with spring greens mix. Top with onion and cornbread croutons. Serve with remaining dressing.

Note:

December 2009
My Notes

Only you will be able to view, print, and edit this note.

Add Note