Baby Food Muffins
Yield: 15 servings ( Serving Size: muffins )
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Ingredients
- 1 cup(s) whole wheat flourr
- 1/2 cup(s) all-purpose flour
- 2 teaspoon(s) baking powder
- 1/2 teaspoon(s) baking soda
- 1/4 cup(s) sugar
- 1/4 cup(s) brown sugar
- 1 egg
- 1/2 cup(s) grreek yogurt
- 1 tablespoon(s) vanilla
- 2 package(s) baby food about 1 cup
- 1 carrot shredded
- 1/4 cup(s) Wheat Bran
Preparation
- 1. mix dry ingredient
- 2. mis wet ingredient
- 3. mix 1 and 2 together
- 4. add shredded carrot
- 5. bake in muffin tin at 375F for 20 minutes
February 2013
This recipe is a personal recipe added by Akiko212 and has not been tested or endorsed by MyRecipes.
Baby Food Muffins Recipe at a Glance
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