Avocado-Tomato Toss

Recipe from

Southern Living

Recipe Time

Prep: 15 Minutes


1/3 cup chopped fresh cilantro
1/4 cup olive oil
2 tablespoons red wine vinegar
2 tablespoons fresh lime juice
1/2 teaspoon salt
2 cups halved cherry tomatoes
1/3 cup thinly sliced red onion
2 medium avocados, halved and cut into chunks
4 large romaine lettuce leaves, shredded


1. Whisk together first 5 ingredients in a large bowl. Add tomatoes, red onion, and avocados, gently stirring to coat. Serve over shredded romaine lettuce.

August 2009
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